Blender Butternut Squash Mac And Cheese
I’m always looking for quick, last minute ideas for dinner that don’t involve defrosting meat. I combined my love of butternut squash soup and mac and cheese to create this blender butternut squash mac and cheese. Even my fussiest of kids likes it (with a healthy dose of ketchup). Butternut squash has a creamy taste and texture that isn’t over … Continue reading
Best Cookies For Cut Outs
People often think that the best recipe to use for cut out cookies is a sugar cookie. And yes, in a lot of cases, sugar cookies are great for shapes and cutting. I recently helped my daughter with a fund raiser to help with her trip to Tanzania with ME to WE by making 300 cookies and iced each one … Continue reading
Cheesecake Marble Brownies
Ok, I’ll be honest, these are a little bit more effort than my Basic Brownie recipe. Trust me when I say, it’s totally worth it. These Cheesecake Marble Brownies are the best blend of cheesecake and chewy chocolate. You won’t regret it.
Chewy Molasses Cookies
I’m a total sucker for chewy cookies but when you add ginger and cinnamon and cloves? Forget it. I’m all in. I hope you enjoy this easy recipe for Chewy Molasses Cookies. They’re one of my faves.
Slow Cooker Butternut Squash Soup
This recipe for slow cooker butternut squash soup couldn’t be easier. In fact, the hardest part is peeling the butternut squash. I’m still looking for some miracle hack for that one. I love this soup on cold days, fall days, spring days, pretty much any day. I serve it with a sprinkle of shredded sharp cheddar and a crusty bread. … Continue reading
Dirty Dishes: Thumbprint Jam Cookies and Netflix Giveaway
Oh it’s holiday baking time again! As a general practice I usually don’t bake a big batch of assorted treats and keep them on hand for the season. That’s just a recipe for me to binge eat ALL THE THINGS! So instead, I make a batch here and a batch there and make sure they get eaten by the kids … Continue reading
